Things do not end with buying and installing a new garage door in Mt Coot-tha. The thing is, it require proper care and maintenance for them to retain their top quality and condition. In fact, even if you purchased a topnotch brand and a heavy-duty material, it is still a must that you do the right things to care for your garage door. Here are some tips on door maintenance that will help you keep the door looking and working like it is brand new and minimising the need for garage door repairs.
Garage Door Repair – Problems and Fixes in Mt Coot-tha
IMPORTANT NOTE: READ THIS WHOLE GUIDE BEFORE STARTING!
This is a D.I.Y. guide and can be performed by any one providing you have the correct tools:
1. 4mm Pin Punch.
2. Mole Grips.
3. Cable cutting tool such as snips or pliers.
6. Set of steps.
To begin, if only one cable has snapped you will need to cut the cable on the other side to allow you to be able to replace both sides. If you still have tension in the spring then put the c-clip into the whole in the shaft to the left of the right hand side cone.
This should be supplied with your cones and cables repair kit.
Once this is in place you can cut the intact cable.
After cutting the cable you will need to climb up your steps and locate the 4mm pin which holds the cone in place on the shaft. When you have located this (you may need to rotate the shaft slightly to get access) take your hammer and 4mm pin punch and knock the pin all the way through and into the timber frame. I recommend you spray the end of the punch with some WD40 or similar so it is easier to pull back out when the pin is removed.
If the door is fitted between the opening then it is likely you will have to loosen the gear from the top of the frame to allow you to pull the cone from the shaft.
IMPORTANT: You MUST do one side at a time!
When you have the cone free, replace it with the new one and be sure to take the old pin out of the timber frame if it has jammed into it as it will be in the way if you do not! Don't replace the pin yet, leave the cone loose.
Refit the gear to the the frame.
Now go over to the other side and do the same.
Fitting the cable onto the pivot point.
When fitting the cable into the pivot point it is important to have the cables in the correct position otherwise the door will not open at all.
To do this put the pivot point through the loop. TIP: An easy way to do this is to unscrew the guide or runner and move it to one side, put the cable around the pivot point and re-fix the guide.
When done there will be some slack cable. Go back up to the cone and turn it towards you so that the slack cable wraps around the cone. When you have taken up the slack the the holes in the shaft and cone should match up. You can then knock the pin in. TIP: You may find it easier to knock the pin partially into the cone before taking up the slack cable as you will need to keep pulling the cone toward you until the pin is in. Alternatively, have an assistant hold the tension on the cone whilst you knock in the pin - be careful not to hit your assistants fingers with the hammer!
Now do the same on the other side.
If this is done correctly the left hand side pin should be at the 10 O'clock position and the right hand side should be at 2 O'clock.
The C clip can now be removed and the door should run up and down.
If the door is difficult to lift then you will have to put more tension on the spring. All up and over doors with cones and cables operate under the same principle but often there are slight differences from manufacturer to manufacturer but essentially you need to do the following:
About 2 feet in from the left hand side you will see a collar attached to the spring. This collar holds the spring tension to the centre shaft. If the collar has a nut type end then you should be able to hold the tension whilst undoing the screw(s) with an Allen Key. Once you have the spring under tension you then rotate the spring away from you (upwards). Depending on how much tension has been lost will depend on how many turns you need to give the spring. Generally speaking one movement is half a turn. Use a screwdriver or similar in the holes provided in the collar to rotate the spring. When the spring feels like it has gone as tight as it can go, hold the tension whilst tightening up the Allen Screws. Test the door slowly up and down. If it will not go all the way up without the cables going slack then you need to put more turns on the spring.
Finally, lubricate the guides and spray oil onto the spring also, this will help to keep any squeaking down and allow the door to move more freely.
You should allow a couple of hours to do this, although it can be done much quicker if the pins come out easily.
Garage Door Repair: Installation Checklist
Nothing says barbeque quite like a rack of ribs covered in finger licking good barbeque sauce. If prepared correctly there is nothing better than bbq ribs. But for many people barbequing ribs can be difficult because they need to be slow cooked to bring out the flavor and taste. Slow cooking ribs on a grill is an art form that can be hard to duplicate if you don't have the patience or know how to do it right. But never fear there are ways to take the guess work out of how to cook barbeque ribs.
First off let's look at the different types of ribs you can barbeque.
o Pork Baby Back Ribs - Probably the most well known and easiest to cook. They are tender and can be cooked quickly on the grill.
o Pork Spare Ribs - These are bigger than baby back ribs and take quite a bit longer to cook.
o Beef Ribs - The largest of all ribs they take a considerable amount of time to cook, particularly if you want them to be tender as they are tougher than pork ribs. It is best to braise them before grilling
o Beef Short Ribs - Also need to be slow cooked to bring out the tenderness. Much like beef ribs.
The problem most people have when it comes to barbequing ribs is either overcooking them, which leads to dry and tough ribs, or not cooking them long enough which can be a potential health hazard. One would guess that that is why most of the time they get overcooked.
There are ways around this problem. You can pre-cook your ribs either by boiling, steaming or slow cooking them in the oven before you put them on the grill. Make sure you pre-season your ribs before using these methods as this will help bring out the flavor in your ribs. Many people boil or steam their ribs with beer which not only adds flavor but also tenderizes the meat making it fall off the bone. You can pre-cook your ribs from anywhere from 1 to 4 hours depending on which method you are using.
Once they have been pre-cooked just throw them on the grill for 5-10 minutes a side and brush on your favorite barbeque sauce. Before you know it you will have perfectly grilled ribs that are ready to eat.
How Professional Garage Door Repair Services Can Keep Your Home Safe